Interactive opportunity to haul in cray pots of live Western Rock Lobster
See the cooking action of a live barbecue kitchen, with your own private onboard chef
Dine on a deluxe menu featuring 7 courses of WA seafood and local ingredients, with your fresh lobster as the centrepiece
Sip premium beverages, including Margaret River wines from Howard Park, boutique beers and more
Opportunity to spot wild dolphins and fascinating incredible birdlife along the way
Exclusions
Hotel transfers
Time
Departing at 11am, please meet the crew 30 minutes prior to departure
Duration
4 hours
Location
This cruise departs from Town Jetty which is located in front of Little Stiller Distillery at 7 Mandurah Terrace, Mandurah, WA 6210 - near the Mandurah Town Bridge
Departure Location
This experience departs from Stingray Point jetty, located behind the Sebel Hotel in Mandurah WA on Vivaldi Drive
What To Bring
Camera
Jacket (on cooler days)
Additional Information
Dietary Requirements: Please note we can cater for non-seafood, gluten and dairy free - please inform our staff 1 week prior to your cruise date
Cancellation Policy
Change your booking up to 7 days before the start of your experience
Changes are not permitted within 7 days of your experience
Late arrivals or no shows may result in you forfeiting your experience
In the event of cancellation due to weather passengers will be offered an alternative date
Booking Information
Confirmation in the form of a tour voucher will be received at the time of booking
Upon completion of the purchase, please print the voucher and present on the day of the experience
For your information, complete Tour Operator Information including contact details is included on your tour voucher